A Provençal goat’s milk cheese made from unpasteurised milk and wrapped in chestnut leaves, Banon has a mild milky taste that develops an earthy nuttiness as the cheese ages and the leaves dry. It looks so pretty it’s almost a shame to eat it until you open the leaves and dive in.
Banon Feuille
£7.95
A Provençal goat’s milk cheese made from unpasteurised milk and wrapped in chestnut leaves, Banon has a mild milky taste that develops an earthy nuttiness as the cheese ages and the leaves dry. It looks so pretty it’s almost a shame to eat it until you open the leaves and dive in.
| Origin | French Cheese |
|---|---|
| Cheese Type | Soft |
| Milk | |
| Diet | Non-vegetarian |
| Brand | Fromagerie de Banon |
| Region | Provence |
| Weight | Whole 100 |
| Origin | French Cheese |
|---|---|
| Cheese Type | Soft |
| Milk | |
| Diet | Non-vegetarian |
| Brand | Fromagerie de Banon |
| Region | Provence |
| Weight | Whole 100 |
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