The third and most mature of our plain Pecorinos from Tuscany. ‘Nero’ refers to its black rind and indicates a maturity stage of 4-6months. Only slightly more yellowy than the younger Pecorino Rosso and already quite crumbly, the distinctly herby taste of wild thyme and sage has intensified.
Pecorino Nero
£7.19 – £29.95
The third and most mature of our plain Pecorinos from Tuscany. ‘Nero’ refers to its black rind and indicates a maturity stage of 4-6months. Only slightly more yellowy than the younger Pecorino Rosso and already quite crumbly, the distinctly herby taste of wild thyme and sage has intensified.
| Origin | Italian Cheese |
|---|---|
| Cheese Type | Hard |
| Milk | |
| Diet | Non-vegetarian, Pasteurised |
| Brand | Seggiano |
| Region | Toscana |
| Weight | Cut 200g, Cut 300g, Cut 400g, Cut 500g, Cut 750g, Cut 1kg |
| Origin | Italian Cheese |
|---|---|
| Cheese Type | Hard |
| Milk | |
| Diet | Non-vegetarian, Pasteurised |
| Brand | Seggiano |
| Region | Toscana |
| Weight | Cut 200g, Cut 300g, Cut 400g, Cut 500g, Cut 750g, Cut 1kg |
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