Brebille Papillon
French Cheese
Midi-Pyrenees
A pure sheep’s milk cheese from the Roquefort cellars, this tender fresh little pillow of cheese has a delightful creamy salty sourness. Under the white velvet rind is a delicate soft cheese you can spread or spoon.
What with Delicious with fresh fruit, honey, hazelnuts or a simple green salad. Stir into a risotto verde or melt into pasta, eat for breakfast, lunch, dinner or supper. Wine wise, you need something fresh like Domaine Bonnard Pouilly Fumé.
Origin
Cheese Type
Milk
Diet
Brand
Unknown
Region
Midi-Pyrenees
