£6.95 – £28.95
Soft and sticky Coloummiers is a cousin of brie. It’s nuttier with a thicker crust, but beautifully rich and mushroomy with a delicate touch of sweet almonds.
Made in Ile de France in the heart of brie country, Coloummiers is named after the market town where it was traditionally sold. It’s said to be older than brie, so if you haven’t tried it yet, it’s probably about time you treated yourself to a good wedge of ripe and runny Coulommiers.
| Origin | French Cheese |
|---|---|
| Cheese Type | Soft |
| Milk | |
| Diet | Non-vegetarian |
| Brand | Various |
| Region | Ile-De-France |
| Weight | Cut 200g, Cut 300g, Cut 400g, Cut 500g, Cut 750g, Cut 1kg, Whole 450g |
Soft and sticky Coloummiers is a cousin of brie. It’s nuttier with a thicker crust, but beautifully rich and mushroomy with a delicate touch of sweet almonds.
Made in Ile de France in the heart of brie country, Coloummiers is named after the market town where it was traditionally sold. It’s said to be older than brie, so if you haven’t tried it yet, it’s probably about time you treated yourself to a good wedge of ripe and runny Coulommiers.
| Origin | French Cheese |
|---|---|
| Cheese Type | Soft |
| Milk | |
| Diet | Non-vegetarian |
| Brand | Various |
| Region | Ile-De-France |
| Weight | Cut 200g, Cut 300g, Cut 400g, Cut 500g, Cut 750g, Cut 1kg, Whole 450g |
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