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Our French Cheese collection

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Banon Feuille

A Provençal goat’s milk cheese made from unpasteurised milk and wrapped in chestnut leaves, Banon has a mild milky taste that develops an earthy nuttiness as the cheese ages and the leaves dry. It looks so pretty it’s almost a shame to eat it until you open the leaves and dive in.

Banon Feuille
More info: Banon Feuille

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