Our Pasteurised collection

Wensleydale Cranberry is a truly inspired creation. A moist crumbly cheese scattered generously with juicy sweet and sour cranberries, it looks great and tastes even better; all fruit and cream cut with a refreshing acid tang. This is a proper Yorkshire Wensleydale handmade in Hawes in Yorkshire and deserves pride of place on your cheeseboard.

Le Maubert is a pasteurized Brie – milder and firmer than Brie de Meaux. It’s soft and velvety on the outside, creamy and buttery on the inside and delicious all over. You’ll find Brie le Maubert is also a little kinder on your nose than its stronger cousins, with none of the typical ammonia smell […]