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Over 30 Years Serving You Cheese

Fourme d'Ambert

£5.99£24.95

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SKU 25837 Categories , ,

A truly ancient cheese dating back to at least Roman times, Fourme d’Ambert is one of the mildest blues. Made from cow’s milk in the Auvergne, it’s creamy, mellow, fruity and mushroomy and has a distinctive cylindrical shape. Legend says it was used by Druids in their rituals, we don’t know if this included a glass of port too!

Origin

French Cheese

Cheese Type

Blue, Hard Blue

Milk

Diet

Non-vegetarian, Pasteurised

Brand

Various

Region

Auvergne

Weight

Cut 200g, Cut 300g, Cut 400g, Cut 500g, Cut 750g, Cut 1kg

A truly ancient cheese dating back to at least Roman times, Fourme d’Ambert is one of the mildest blues. Made from cow’s milk in the Auvergne, it’s creamy, mellow, fruity and mushroomy and has a distinctive cylindrical shape. Legend says it was used by Druids in their rituals, we don’t know if this included a glass of port too!

Origin

French Cheese

Cheese Type

Blue, Hard Blue

Milk

Diet

Non-vegetarian, Pasteurised

Brand

Various

Region

Auvergne

Weight

Cut 200g, Cut 300g, Cut 400g, Cut 500g, Cut 750g, Cut 1kg

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